All our Champagne Houses produce less than 150,000 bottles a year and are owned, or significantly influenced, by “new generation” owners (i.e. sons and daughters of the family owners who are in their 30s to 40s). All are “récoltants-manipulants” (or equivalent) and produce top quality award winning premium wines with passion and vision from four of the five wine producing districts of Champagne.
Saturday, 22 June 2013
Taste of London gets Smarter
Two-star Michelin chef, Michel Roux, Jr, gives Ken
Davey, Founder & Managing Director of Smarter Grower Champagne, a hug at this
year’s Taste of London - the world's greatest restaurant festival.